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The newly opened Danaksara restaurant, nestled in the heart of the fabulous Furama Villas Danang, was officially launched on 10th July 2018.

This latest high-concept restaurant makes the culinary beach resort a gourmet destination for all traditional food culture seekers, with a nostalgic ambience that recalls historical memoirs of the country embraced in the diversified traditional Danang and Central Vietnam' cuisine passed down through generations. We are honoured to be part in preserving our sacred motherland's  history and culinary culture.

In the middle of this idyllic green oasis, boasting spectacular views to our central pool, leaving behind all the hustle and bustle of city life, hardly anyone knows this area was once a Military Base of the United States and part of the Salt Water Airport where US aircrafts took off to bomb North Vietnam during the war.

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China continues to be considered as the vital source M.I.C.E market for Vietnam in general and Danang in particular. On June 30th 2018, Ariyana Convention Centre welcomed the Yi Sheng Ginseng cosmetics and healthy product company for a meeting of 600 guests and followed by a scrumptious international dinner buffet at our ample Grand Ballroom with the participation of more than 1,000 guests.

Following the success of the Yi Sheng Ginseng's event, Ariyana Convention Centre continued to welcome the next MICE group from China with a series of events including partner meetings, lunch buffets and partner dinners of the Yijange Company, taking place from July 02nd – 05th 2018 in the presence of 800 guests.

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TOURIST ARRIVALS TO DANANG UP 17.3% OVER TET

According to the latest statistics released by the Da Nang Department of Tourism, the city welcomed a total of 260,523 visitors over the recent 7-day Tet holiday break, up 17.3% against the same period last year.  103,482 of them were foreigners, up 30.6%, whilst the remainders were domestic visitors, up 9.9%.

The majority of the domestic visitors were from Ha Noi and Ho Chi Minh City.  Most of them chose to book their flights, hotels, and other tourism services independently via the Internet rather than buy package tours offered by travel agencies.

Ms Mai Chau and her friends from Ha Noi have visited Da Nang many times, and this year they decided to return to the city to celebrate the Tet Festival here.  All of them were impressed by the city's fresh air, friendly residents, beautiful landscapes, and delicious food specialties.

Mr Wang Jian from China said that he likes celebrating Tet in Da Nang because the city's Tet atmosphere is not too noisy.

Thanks to the city's favourable weather over Tet, a large number of local residents and visitors visited local attractions and participated in the numerous attractive entertainment activities held across the city.  In total, the popular local attractions received a total of 129,690 visitors from both home and abroad, an increase of 16.7% compared with the same period in 2016.

According to some locally-based travel agencies, the increase in the number of visitors to the city during the holiday was mainly attributed to the timing of Tet as it falls in the tourism season of neighbouring markets such as China, South Korea and Japan as well as for overseas Vietnamese.  In addition, a wide range of tourism programmes were organised across the city to attract more visitors.

Over the Tet Festival, 3 cruise ships berthed at the city's Tien Sa Port, carrying 6,826 international passengers in total, up 6.8% against the same period in 2016.  The ships were MS Chinese Taishan, Dream Cruises' Gentling Dream, and Star Cruises' SuperStar Virgo.

In addition, the city recorded an increase in the number of flights to the city, thus bringing a higher number of air passengers in comparison with the same period last year.  In total, the city welcomed 22,410 international air passengers from 180 flights, up 18.8% on last year.

The city's international airport now has a total of 11 scheduled and 9 charter international routes.

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