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The Vietnamese Lunar New Year is around the corner. Artists and staff of the Furama Resort are in a "peak time" preparing the famous "Tet Village Market" which took place for 3 nights: 9th, 10th and 11th February 2018 (falling on 24th, 25th, and 26th December – Lunar Calendar) and the Tet Dinner Buffet.

Furama Resort Danang magically turned into a traditional Vietnamese market. The Furama Resort's staff created a true atmosphere at the International Convention Palace's garden area to present the scene of a classic Vietnam street food life to call in the Year of the Dog. A snapshot of Vietnamese rice-culture, bamboo plants, banana trees and especially food stalls were set up for visitors to stop by and enjoy square and cylinder formed glutinous rice cakes together with hot tea. Chefs introduced ginger, green squash, coconut, and sweet potatoes to make yummy jams attractive not only to the children. Bamboo dragon flies, silk lanterns, bamboo flutes, and bonsai were also available for gifts and home decoration. The popular fortune telling as well as calligraphy booths were a part of the set-up for visitors to foresee bad luck, welcome good luck and learn more on their own destiny. The bustling atmosphere, the scent of cakes, and tea enhanced the spirit of the Lunar New Year.

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It has been a wonderful week for the whole Management and Sales & Marketing Team of 52 members from Furama Resort Danang, Furama Villas Danang, Ariyana Convention Centre, L'Alyana Ninh Van Bay, Ariyana Smartcondotel Nha Trang, and Furama's overseas representatives from Hong Kong, China and Singapore, gathering all together for the Annual Sales & Marketing Kick-off Conference 2018 on January 13th and 14th, to review business activities during 2017 and propose their action plans for a prosperous 2018.

The workshop on "Negotiation Skills" guided by Mr. Shankar Daniel and Ms. Shiela Gomez from SG Luxe Collection, Singapore, has brought numerous vital skills and knowledge in terms of negotiating in business, applying them into work for a maximization of company profit as well as ensuring customers' satisfaction.

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Vietnam National Day celebration at Furama

Danang, Aug 30th, 2014 – Furama Resort Danang introduced its "Vietnam National Day celebration dinner buffet" which was held from Aug 30th – Sep 1st, 2014 and coincided with the opening of the City's International Marathon Event.

Recreating the magnanimous atmosphere of the Victory Day 69 years ago, the Café Indochine restaurant and the courtyard of the Furama Resort were transformed into a jubilantly and colorful scene of Viet Nam in September 1945.

The main attraction of the event was the specialties of the 3 regions, which were presented through many food stalls; from the North:  "Phở", spring roll, "Bun Thang" noodle, sticky rice... to the South: "Quang" noodle, spring roll, snail dishes, grilled and fried food... More than 40 dishes were carefully chosen and prepared by Mr. Tuan, Vietnamese Sous Chef. Diners experienced the pure taste of Viet Nam and were also able to choose seafood BBQ, fried & hotpot dishes... as well as a sumptuous dessert area with a variety of sweet rice, tropical fruits and pastries.

The focus of this 3-day event was the victory ambiance of the capital, reflected through red and yellow flags, green soldier costumes; colorful souvenir stalls for visitor. There was also a place for children to draw and paint their own picture about Uncle Ho's Soldiers or grabbing some cakes and candies. The sound of Accordion mixed with Piano was the thread a way through each wooden table, where families were eating and gathering around food stalls. The melodious tunes scattered the peace through songs about the Vietnam homeland.

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